Fruit Custard is that dessert that I have grown up eating. It tastes so yum that no one can resist to eat. Although it takes some time to prepare but the result is awesome. Here is the pictorial representation on how to prepare fruit custard.
Ingredients
Custard powder - 1 cup
Milk - 1/2 litre
Apple - 2 (finely chopped)
Banana - 2 (sliced)
Pomegranate - 3
Sugar - as per the sweetness
How to make
First of all put on flame 1/2 litre milk to boil on low flame. Add sugar granules as per your taste.
Take a small bowl and add 2 tablespoon milk in it, mix custard in the milk so that there will be no lumps.
Slowly add this mixture in the boiled milk.
Switch to high flame and continously stir the custard. Do not leave it because it gets stick to the bottom of the pan.
Put off the flame and let it cool at room temperature. Then put it in the refrigerator for 3-4 hours.
Before serving mix chopped fruits and serve chilled. Best coolant to beat the heat.
Fruits can be adjusted as per the season and your taste.
Enjoy!!!!!!!!
No comments:
Post a Comment