Trifle Pudding

Trifle simply means a cold dessert of sponge cake & fruits covered with layers of custard, jelly & cream. Trifle pudding is the most simple dessert and it can be prepared a day before the party or any function.

Let us now have a look on how to make cool & yummy Trifle Pudding.

INGREDIENTS 

1 cup Vanilla custard
Finely chopped fruits - 2-2 1/2 cups
1/2 cup Chocolate sauce
2,3 flavored crushes (As per your choice)
Vanilla icecream - 2 tablespoon per glass
Some cake pieces (crumbs)

METHOD 

For Vanilla Custard -

1 cup vanilla powder
1 cup milk
2 tablespoon milk powder
2 tablespoon sugar

Now take a bowl and mix all the ingredients well, remember the milk should be cold. After mixing it well, heat it until it gets thick. Keep it aside.

As I said you can take crushes of your choice, here i'm using strawberry crush, kiwi crush & mango crush.

Take out the Mocktail glass, pour 1 teaspoon strawberry crush in the glass & 2 teaspoon custard, some cake pieces or bread crumbs, finely chopped fruits, above that kiwi crush, 1 scoop icecream, some chocolate sauce, cake pieces, fruits, custard, mango crush, icecream.

Cool & Yummy Trifle pudding is ready to be served.